This
is probably a good place in my life story to reminisce about life on the Nolan
farm in my formative years, sometime between four years and eleven when we
moved to the 80. I suppose these were
some of the happiest years of my life. I
felt so secure and loved, as long as my parents were near I felt so safe in my
small world! A typical day began when my
father got up, started a fire in the kitchen range, put the tea kettle on -
that was the extent of his ability to cook - and went out to start the
chores. He fed the horses and pigs and
came in for breakfast. By this time
Mamma had the table set and breakfast ready.
The first sound I remember hearing early in the morning was the coffee
grinder, which hung on the kitchen wall.
I believe the older siblings were called to eat with my parents but I
slept as long as I wanted. Always there
was oatmeal, it tasted good with sugar and the thick
separated cream. I may have paid for
that in later years! I don't remember much about other food for breakfast. I know when we went to Aunt Em's (Papa's
sister) she cooked a complete meal for breakfast- meat, potatoes, vegetables,
etc. So I assume Papa was raised having that kind of breakfast. I don't believe
Mamma cooked that way. After breakfast
everyone went to work, each one having special chores. Papa and the older
children again milked and separated the milk.
There were household chores to be done, making beds, sweeping, dusting,
washing dishes and the separator. The
chickens had to be fed and watered and turned out in the yard, free to go
wherever they pleased. As I grew older
these house hold chores were what I liked to do - especially the ones that
involved keeping the house clean. Papa
often said, " Mamma took care of the garden
and strawberry patch. We helped her some
but the majority of planting, weeding and harvesting was done by her. A neighbor - a maiden lady by name Vivian
Clark came one day to get some strawberry plants to reset. She brought, and filled, a tub with
plants. Then said, "If I'd known
you had so many I'd have brought another tub!" There were several members of the Papa grew the potatoes at the
end of a field of corn. And such
potatoes! When it was time to plant he
prepared the rows by digging a shallow strip so the potatoes could be barely
covered. Then we all cut up potatoes
left from the previous year. We had to
be careful that each piece had several eyes.
It was best to let these dry a few days.
Next step was to walk along the prepared rows and drop in 2 or 3 pieces
of potato about 8 inches apart. Then
Papa carefully covered them and it was up to nature from then on. The weeds were kept out by cultivating them
along with the corn. When harvesting
time came it was a family affair. The
only time the kids were allowed to stay home from school was the day the
potatoes were dug. We took a lumber
wagon to the field, Papa plowed the potatoes up with a team and plow, Mamma and
my 4 sisters, my brother and I - soon as I was old enough - walked down the
rows with pails. When they were full we
dumped them in the wagon. At the end of
the day there were bushels and bushels of potatoes! These were not put in the cave but my father dug, what he called a potato pit for them. I don't remember how he did it but the soil
in One of the chores I could help with was gathering the eggs. The Hardersons, a neighbor family with a German background called it picking the eggs. We though that uproariously funny! There were nests in the chicken house as well as roosts where the chickens spent the night, their toes clasped tightly around the slats. It was quite a sight to see them as they slept. They went to roost at the first sign of darkness and the roosters crowed, waking the hens and everything else - including people - at the first dim light in early morning. Sometimes before the chickens realized they had a house to sleep in, they flew up into trees and were ready to spend the night with feet fast around a tree limb. Then we had to pull them, squawking and beating us with their wings, from the trees and carry them to the chicken house. Chickens were an important asset to the family budget. The eggs, which we didn’t use, were traded for groceries and of course some of the young roosters were eaten. Occasionally some of them were sold. I liked to eat them but hid when they were killed! I also liked to help gather the eggs. Each nest would have several eggs in it. I used to wonder how they knew to take turns using the nest. Two hens were never seen on one nest. After laying several eggs the maternal instinct overcomes a hen and she protects the nest she is on refusing to give up the eggs with out a fight. She clucks and pecks with her bill almost taking a bite out of the arm of anyone trying to get the eggs. Sometimes Mamma would give such a hen 12 or 13 eggs, put a covering over the nest so other hens couldn't bother her and in 21 days the eggs would hatch.. First would come a pecking sound, then a crack would appear in the shell and several hours later a tired, wet chick would be in the nest. It very soon turned to a fluffy, lively, yellow chick. Brooding hens - that's what they are called - that Mamma didn't want to set were put into a wire pen for several days until the maternal yearning left them. |
|
|
|