On a perfect Autumn day when the leaves on the trees had reached the peak
of their brilliant orange, red and yellow colors, the branches of the apple
trees in the orchard were bent low with their fruit, the golden rod made
splashes of color along the road side, Sophie and William knew the time had
arrived. Five times
before the same anticipated event had happened. William’s mother, Frances
McIntosh Nickles Stewart, had come to be with them. A doctor had been called. Angie, Lelia,
Madge, Floyd, and Blanche had been taken to Aunt Em’s. Now began the hours of awaiting the birth of
their sixth child. Near My grandmother was the
neighborhood mid-wife and officiated at the birth of most babies. Without a doctor present she had delivered my
first three sisters but the birth of Madge, the third born, had been so
difficult a doctor was present at the last three. Next morning the five children
were brought home to meet their new sister.
Angie, the oldest, was almost twelve and suspected there would be a new
baby but in those days such intimate details of a family life was not shared
with the children so the four younger ones were probably surprised to see a
black haired baby in the arms of their mother. Never did I feel there was any
jealously on the part of my siblings but in later years I asked Angie if my
sisters and brother resented finding they would share the attention of their
parents with a new sister. Her answer
always was, “Oh no, we loved babies.” And they did. They loved and protected this child all their
lives. Our family did not possess many
material things but the love they showed me overpowered any thing lacking in
this pioneer family of the early 1900’s. Our home was on a farm in My mother was an excellent
pioneer nurse, caring for her family with her home remedies and aided by
information from Dr. Nolan who owned the farm.
He lived in As a rule we were a healthy
family seldom needing the advice of a doctor.
I don't believe I was ever sick but Blanche, two and a half years older
than I, was critically ill of some kind of fever when she was three years
old. Perhaps because our ages were so
near together a special bond developed between this sister and me. She was my constant companion through
childhood and extending into adulthood.
She died The first thing I seem to
clearly remember was when they were building a new house on the farm. I
remember nothing at all about the old one, which stood just west of where the
new one was built. I was about 4 years
old at the time. Uncle Jud, my father's
half brother was the carpenter. He lived
in a suburb of The new house had 4 rooms
downstairs and 3 bedrooms and a large hallway and closet upstairs. It still
stands in a state of disrepair many years later. Uncle Jud also built a new barn a few years
later. One incident I remember about the
building of the barn. He put a concrete
floor in the part where the cows were milked.
Before the concrete was hard, Blanche and I walked all around the edge,
not on the concrete but on the boards around the floor. We knocked dirt into the concrete. Uncle Jud was very displeased with us. His words when he corrected us were always
"I'll slap you up to a peak and knock the peak off!" We thought this time he might carry out his
threats. But of course they were just
words. He was a kind, patient, gentle
man. I remember also the drilling
of a well. Water apparently was a
problem and this well was dug very deep.
I at one time I knew the depth but I've forgotten. A windmill was installed and water was
plentiful after that. I guess the reason
I remember this is the well diggers teased me threatening to throw me in the
well if I didn't stay out of the way. One event that made an
impression on me occurred when I was four years old was going on a train to I know nothing of the
intervening years - where the young couple went - where my grandmother was
born, or even if the story is true. When
I was a teenager, I remember members of the family discussing an ad they had
seen in a paper. It was trying to locate
the heirs of Frances McIntosh, who was my grandmother. No one in the family investigated so who
knows, maybe a great fortune lies unclaimed for me in As I have indicated I do not
have many memories of my grandmother.
Most of the four years between my birth and when she passed away she had
lived with Aunt Em. She must have been a
very kind grandmother to care for all the babies she helped bring into the
world. I remember the family telling how
she cuddled Madge, who cried so much when she was a baby,
that Lelia asked if they couldn't take the baby to town and lose her! Grandmother became addicted to
the use of opium prescribed to her in unlimited amounts when she had a
difficult time at the birth of her last child, Uncle Fred. Sister Angie told me that grandmother carried
it in her apron pocket and that Aunt Em sometimes tried to fool her by
substituting sugar for the opium. I
expect in those days it was available for anyone and the disastrous
consequences of its unlimited use were unknown. At about the age of 4 or 5 I
must have become more aware of my surroundings.
As I look back the buildings on the farm are important in reflecting on
my early childhood. I have mentioned the new house and the barn. There also was granary. It was a building in two distinct sections
with a driveway between, wide enough for a team of horses and a wagon to drive
through. One side was slotted for the
corn so that it could dry. The other
side was enclosed for the oats and wheat my father grew. After the corn had all been sold or used,
Blanche and I played in that section.
Sometimes we fixed up a playhouse with our dolls as children. Sometimes we gathered all the boxes and
bottles we could talk Mamma into letting us have and pretended to have a
store. We put boards through the slats
for shelves and lined our bottles and boxes up on them. We spent many hours pretending to keep house
or to be storekeepers in this old corncrib.
One special feature of this granary was a large sliding door at the
entrance. I thought it was wonderful
until one day it came off the track and fell on Mamma breaking her leg. She tried to hold it as it slipped off the
track to keep it from falling on a pig. I think the pig escaped! Another building was a hog
house. It had a number of individual
pens inside so all the sows and their pigs were not crowded together. Blanche, Floyd and I were not supposed to go
in there when the little pigs first were born as sows are so protective of
their little pigs and often attacked to protect them. Little pigs have always fascinated me and I’m
sure I sneaked in occasionally to watch them!
A special feature of the hog house was a cupola on the roof. I thought it was real classy. I knew most old churches had cupolas and a
similar adornment on a hog house was special!
When I was about six years old, I found a newly hatched pigeon that had
fallen from its nest. Somehow I raised
that bird! It grew into a beautiful bird, with silvery gray feathers. I could pick it up anytime, as could the rest
of the family. As he grew to maturity he
fought the chickens and even the cats. Eventually he found a mate and they
built their nest in the cupola. Soon
there were eggs - then little pigeons in the nest. I went every morning as soon as I got up to
see them. He was no longer tame or
friendly as he had been before he had a family to protect. One morning I couldn't find him
anywhere. I searched the farmyard over
for him and was heartbroken at what I found - his feathers and feet. Apparently he had fought a stray cat and had
lost the battle. Both the granary and hog house
are still standing amid tall weeds, roofs leaking and boards broken and
missing. No one cares about the house,
barn, granary and hog house like I do but no one else has memories as deeply
rooted there as I. When I was a child
these buildings seemed so far apart, now as I saw them two years ago (1987)
they seem crowded closely together. Another clear memory is of the
cave. To get to it we went out the front
door, turned right for a short distance and there was our store house of food. Mamma and the older sisters spent many hours
canning. Refrigerators and deep freezes
were unheard of in that age. I suppose
people in town had ice boxes but farms did not have anything that modern. The cave was deep and cool. Here in addition to canned goods was where
the separated cream was kept until churning day. Once a week the cream was made into butter
and Papa hitched up his team early in the morning and started for We anxiously awaited Papa's
return from town, watching the clock all day and when it showed One of the family stories told
many times was of Madge’s getting very impatient for Papa's return. She struck the pendulum of the clock and as
it swung more rapidly said “Now it will soon get to six.” We were never disappointed; he always had
something special for us, always candy, sometimes bananas or apples and
cookies. In those days bananas hung in
the store window in large bunches, just as they came from the trees. The store keeper had a special knife with
which he cut the individual bananas from the stock. They were sold by the dozen. We considered them treats because it was not
often they were available. Another treat
was cookies. The store had boxes on a display
rack. Inside each box was a special kind
of cookie. I remember the kind with a
marshmallow topping with coconuts, sometimes colored pink, on top of the
marshmallow. The groceries Papa brought
were usually only the staples - flour, sugar, coffee, salt, rice, sometimes
some baloney or cheese. The flour was
bought in 100 lb. sacks and it took a sack often as my mother baked several
loaves of bread about every other day. The
flour was emptied into a large barrel that stood in a corner in the pantry. I don't know what kind of wood that barrel
was made from, it was light in color and light
weight. I'd give a good deal to have it
now but I suppose it was thrown away after my father
died in 1946 and Mamma no longer kept a home. While Papa put the horses away
Mamma and the older girls put the groceries in the proper place on the pantry
shelves. The butter crocks were lined up
ready to be filled for delivery next week.
Each customer returned the one from the week before. Then it was time for supper around
the round oak table. I always sat on the
left side of my father. Each family
member had a special place to sit. As we
ate Papa told about his trip. It was
always interesting to hear news about the customers. I’m trying to remember their names but they
are long buried among other insignificant memories of 81 years. After supper it was time to
milk the cows. The older sisters helped, a chore I never learned to do until after I was
married! The milk was brought to the
house in pails filled to the brim. In the corner of the pantry was a
separator. A large, shiny bowl on top of
the separator was filled, a crank turned at a steady pace and cream flowed from
one spout and skimmed milk from the other.
The shinny bowl was filled many times and when the last milk had gone
through a bit of water was poured into the bowl and as it went through it
flushed out the last bit of milk and cream. I never did understand the
mechanism of a separator. All I knew was
that the milk passed through a series of discs on a spindle and that magically
separated the cream from the milk. As I
grew older and had to help with cleaning those discs I found it to be a tedious
job. The discs had to be washed one at a
time and were greasy and hard to clean.
Boiling water was poured over them and they were threaded onto a special
holder to dry. The skimmed milk was given to the pigs. Pigs are greedy and apparently believe if they don't look out for themselves no one will. Such squealing, pushing, fighting took place when the milk was poured into the trough. Each pig moved down the row, pushing others out of the way. This is true too, when they are very small and getting milk from their mother. Each piglet thinks the next feeding nipple might be better and pushes and shoves others out of the way. That is the reason the smallest of the litter doesn't stand a chance. If the runts are to live they must be hand fed. That is the reason I once had a pet pig. I'll write about him later. |
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